What should I pay attention to in the decoration of Western restaurants?

First, about the choice of lamps.

In the life of office workers, restaurants are mainly used for dinner, and lighting is the protagonist of the atmosphere. The restaurant should use incandescent lamps, milky white bulbs or frosted bulbs with low color temperature, diffuse light, not dazzling, with a sense of natural light, more friendly and soft. The color temperature of the fluorescent lamp is high, and under the light, the color is cast, the person's face looks pale and blue, and the color of the meal also changes.

Lighting can also use mixed light sources, that is, low color temperature lamps and high color temperature lamps are combined, the effect of mixed lighting is quite close to daylight, and the light source is not monotonous, you can choose. Of course, the lighting of the restaurant is not only one part, but also has relevant auxiliary lights to play a role in setting off the dining environment. There are many ways to use these auxiliary lights, such as lighting inside the dining room furniture (glass case, etc.); Local lighting of artworks, ornaments, etc.

It is necessary to know that the auxiliary light is not mainly for lighting, but for the purpose of setting off the environment with light and shadow effects, therefore, the illumination is lower than the light on the dining table, and the arrangement of light and shadow should be orderly and disorderly under the premise of highlighting the main light source.

Second, about the choice of dining table.

The dining table is the core of the restaurant, and the influence of cultural tradition on the dining style is mainly reflected in the dining furniture. The Chinese dining table is square and round, because the way of Chinese food is a co-food system, eating around a center. With the introduction of some forms of Western food in catering, the shape of the dining table changed, and the rectangular dining table (commonly known as the large dining table) entered the ordinary people's homes.

The restaurant should be comfortable and close to the appetite, and the meal itself should have the meaning of communication and entertainment. Nowadays, even if there are guests at home, they are all relatives and friends, so they are quite casual, intimate, equal, and democratic. It's not a serious banquet, and it's not a rush of fast food.

Such a meal should be quite casual.

3. About the choice of dining chairs.

In order to achieve the above-mentioned purpose of dining and leisure, we should pay attention to the shape of the dining table and chairs. In the current market, the supply side is dominated by imitation of Western-style furniture; In terms of consumption, pay attention to whether the material is good, worthless, and magnificent, ignoring or not understanding that dining room furniture and living room furniture have a very significant difference. Nowadays, Westerners are very interested in squares and circles, believing that they have a sense of affinity and equality.

Western restaurant I think it is best to pay attention to the atmosphere of the environment, the decoration is very important, you can go to dadaoyi decoration to understand, they have a lot of knowledge and cases in this area.

Whether the food room is safe to pass and the kitchen is soundproofed.

Bar settings. Cashier settings.

Privacy.

There are too many of them, and they will not be clear at all on the Internet for a while. It is recommended to find a decoration design company, they will give you a plan, and it is only a few thousand.

The design of Western restaurants should be different from ordinary restaurants, especially Chinese restaurants.

Therefore, the layout of the western restaurant can be more elegant

I think you should pay attention to the quietness and the mood of the seats.

Be elegant. Noble and urbane. Entering the door gives a sense of one.

To be romantic, but also to have your own concept in it.