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Anonymous users2024-01-24In addition to the regular hot and cold dishes, the buffet also has a variety of desserts, salads, Japanese sushi, teppanyaki, Han's cakes, pancakes, side dishes, various Chinese and Western pastries and pastries, various meats, salads, fruits, etc., so that people can choose more and meet the needs of different customers. Under this development trend, cafeteria design has become an important part of the catering market.
At the time of the rapid development of the buffet industry, the decoration design of the cafeteria is becoming more and more common, although the competition in the market is very fierce, the cafeteria market is still very potential, because the development of the industry is in an era of continuous innovation and brand competition, so the survival of the fittest is inevitable.
I don't understand, what do you want to do, do you want to do design or decoration. >>>More
It would be nice to have a wrapping effect, and preferably one under the food that can automatically rotate in a loop
(1) The agglomeration of the decoration design of the cafeteria: first of all, it is necessary to determine the scope of the dining area. The average home does not have too much space, and usually adopts an open layout, which can make the dining area look spacious on the one hand, and enrich the interior landscape on the other hand. >>>More
(1) The agglomeration of the decoration design of the cafeteria: first of all, it is necessary to determine the scope of the dining area. The average home does not have too much space, and usually adopts an open layout, which can make the dining area look spacious on the one hand, and enrich the interior landscape on the other hand. >>>More
First of all, in the catering decoration of the cafeteria, we should pay attention to the division of internal functional areas, reasonably organize the flow of customers, and then design the width of corridors and passages according to the scale of our restaurant; While bringing people a comfortable experience, make reasonable use of every space. Do a good job in shaping the characteristics of the restaurant and the overall decoration, we know that an ordinary thing is not able to arouse people's interest and at the same time has no competitive advantage compared with the same industry; Through the design and decoration to present our characteristics, from large to attract people, customers to enhance our competitiveness. >>>More