What are the design elements of a Chinese restaurant?

In our country, in bai

The restaurant is a hotel.

DAO is the main dining place of DU and time-honored zhi specialty restaurants, which are used more frequently. The purpose of the Chinese restaurant is to taste Chinese cuisine and appreciate Chinese culture and folk customs, so the overall style of the environment should pursue the essence of Chinese culture. At the same time, China has a vast territory of east, west, north and south, with many ethnic groups, and great differences in regions and folk customs.

Therefore, the decoration style and interior characteristics of the Chinese restaurant, as well as the furniture and tableware, lighting and handicrafts, and even the clothing of the waiters should be around"Culture"with"Vulgar"Design Creativity & Ideation. A simple Chinese-style restaurant, a combination of modern and classical, rough and fine. The bronze ball of the entrance door is inlaid with tempered glass, and the irregularly shaped cash register, wine cabinet and curved wall are integrated, and the movable partition wall separates the private room from the hall or open.

The common structures include traditional Chinese cornices and bucket arches, which are suitable for any Chinese restaurant. Ordinary building tiles are generally used for building materials, and glazed tiles are used for high-end restaurants.