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Anonymous users2024-01-24Different types of restaurants have different decoration requirements, but the basic functional design requirements are the same. The restaurant will generally set up a center, and the restaurant decoration can be reasonably arranged in the center, such as fountains, etc., and art display areas can also be set up, and we can also use a small performance stage. When decorating the restaurant, it should be noted that a separate entrance and exit door should be set up from the restaurant to the kitchen and the pantry, and an air barrier room should be set up to prevent the influence of kitchen odor, noise and lighting.
The entrance of the restaurant should be arranged with a personalized foyer to create a unique and attractive restaurant decoration style, and a comprehensive service desk should be placed for receiving guests, controlling the table and cashier. The seating layout of the restaurant decoration is the most important, large restaurants are usually divided into two areas, loose seats and private rooms, and the loose seats can also be divided into two areas, different areas can use different seats and tablecloths, and leave passages between the areas. When attendance is low, several sections can be closed.
The private rooms are used to receive distinguished guests, and their number and decoration standards depend on the specifications of the project.
Fast food restaurants are born to cater to people's fast-paced life, society is constantly developing, people's lives are constantly improving, people are more and more favored by high-quality life, fast food restaurant design and decoration to meet people's pursuit of high-quality living environment. >>>More
1. The food culture and customs of restaurants and restaurants, because these have a great impact on people's consumption habits. >>>More
1. The food culture and customs of restaurants and restaurants, because these have a great impact on people's consumption habits. >>>More
1. According to the "Code for Fire Protection Design of Buildings" (GB50016-2006), in addition to residential buildings, the kitchen partition wall in other buildings should be made of non-combustible body with a fire resistance limit not lower than that of non-combustible body, and the doors and windows on the partition wall should be Class B fireproof doors and windows. At the same time, restaurants or canteens with a construction area of more than 1,000 square meters should be equipped with automatic fire extinguishing devices in the exhaust hood and cooking parts of the cooking operation room, and automatic emergency shut-off devices should be set up on gas or fuel pipelines. Due to the high ambient temperature of the kitchen, the selection of sprinkler heads should also meet the temperature requirements of its working environment, and the nominal operating temperature of 930C should be selected, and the color should be green. >>>More
Restaurant decoration design, first of all, you need your own ideas and desired style to arrange and design, it is best to ask a designer to make a perfect design for you.