The difference between a Western restaurant and a Chinese restaurant

Just like the name, a Chinese restaurant is for Chinese food, and a Western restaurant is for Western food.

1. Chinese restaurant.

There are many genres in Chinese cuisine in cooking. Among them, the most influential and representative ones are also recognized by the society: Shandong, Sichuan, Guangdong, Fujian, Jiangsu, Zhejiang, Hunan, Hui and other cuisines, which are often referred to as China's "eight major cuisines".

The first of the cuisines --- Lu cuisine.

Bashu delicious --- Sichuan Naeda bright cabbage.

Light and fresh Cantonese cuisine ---.

Fresh and mellow --- Fujian cuisine.

Jin Yu Yu --- Su cuisine.

South and north cooking --- Zhejiang cuisine.

Crispy, sour and spicy --- Hunan cuisine.

Antique --- Hui cuisine.

No matter what kind of restaurant you run Chinese food, it's called a Chinese restaurant.

2. Western restaurant.

Western restaurants are Western, European and American cuisines, and the term Western food is determined by its specific geographical location. "West" means west. Generally refers to the countries of Western Europe.

"Meal" is the eating and drinking dishes to dress up. What we usually call Western food includes not only the dietary dishes of Western European countries, but also Eastern European countries, as well as the Americas and Oceania.

Middle East, Central Asia.

Diets in countries such as the South Asian subcontinent and Africa. Western food generally uses knives and forks as tableware, bread as the staple food, and long tables as the table shape.

The main characteristics of Western food are outstanding ingredients, beautiful shape, delicious taste, rich nutrition, and convenient supply.

Note: Your choice will affect the relevant data changes of Chang Kuan, please select the answer, be sure to click on the next evaluation, each answer, all gather the efforts of the person, so please click on your choice.

1.The tableware is placed differently 2Western food is a long table, and Chinese food is a round table. 3.The food is different. 4.Western restaurants ask for more than Chinese food.

The most striking difference is chopsticks, knives and forks.

Chinese food, stir-fry oven, claypot, low soup oven, seafood steamer, pig oven, duck oven, electric oven steamer, rice rolls, noodle cooker, fryer, electric baking pan

Major: Eastern and Western Cultures Are Different If you want to run a different restaurant well, you must understand the local culture