Families deal with the kitchen every day, what are the kitchen safety hazards that need to be unders

For example:The distance between the hydraulic press and the cooktop, as well as the distance between the refrigerator and the cooktop Wait a minute!

The kitchen is not only a place where activities are frequent, but it is also the place with the highest risk factor in the home. Many accidents, such as abrasions, burns or burns, are not only negligent on our part, but can be avoided at an early stage of kitchen renovation.

The counter design is reasonable and convenient.

The design of the cabinet varies from person to person. The hanging height of wall cabinets and hangers, as well as the dimensions of various hanging objects, should be carefully calculated 。The design should be based on the height of the home to prevent tall people from hitting their heads, and the width of the wall cabinet should be designed to be narrower than the width of the console.

The height of the range hood should be slightly higher than the user's head. In general, the distance between the range hood and the stove is about 70 cm.

> electrical appliances pay attention to scientific layout.

If there are too many household kitchen appliances and too much electricity consumption, it is best to keep the wire diameter of the kitchen wire larger. The refrigerator should not be near the stove as it often generates heat and is a source of contamination, which will affect the temperature inside the refrigerator and the quality of the food. At the same time, do not get too close to the sink to avoid leaking the refrigerator due to splashing water.

> child safety protection.

Some kitchen design corner handles and protrusions are very sharp and overly visual, which can be very dangerous for children who love to run 。The necessary telescopic rod should be provided on the top of the stove to prevent pots and pans from falling. Various chemicals such as washing should be placed in a special cupboard.

Tools like sharp knives should be kept in a drawer that can be safely opened.

This material is more aesthetically pleasing and safer.

In the kitchen of the water and electricity renovation, you must remember the specific route, the direction of the gas pipe must be paid special attention, bypass some electrical equipment or set up isolation.

Kitchen safety hazards include gas, electricity, and knife use.

The biggest safety hazard is gas, you must turn off the gas when you go out, and the power supply cannot be ignored

Kitchen drains and gas pipes are places that we need to pay attention to in our daily life, and we should also pay attention to electricity.

Hydropower, gas and natural gas are all hidden dangers, and we should pay attention to the pipeline lines when decorating, and we should pay more attention to them at ordinary times.

The first is oil smoke, oil smoke can cause cancer, so you must buy a good range hood to exhaust oil smoke, and you should pay attention to not turning off the natural gas immediately.

The main problems are the layout and transformation of water and electricity, as well as the gas pipeline's own smoke exhaust pipe.

Natural gas pipelines must be the most likely to have potential safety hazards, and hydropower should also be taken seriously.

With the accumulation of kitchen life, there are inevitably some safety hazards. To put it simply, one is fire, the second is water, and the third is electricity. The main causes of fire include gas, oil and electricity; It is the upper and lower water pipes and faucets that cause flooding.

In addition, do not store flammable products such as alcohol, alcohol, and carbon in the kitchen. As the saying goes, fire and water are ruthless!

Use good gas to prevent fires and gas poisoning. 1. Fire prevention. It is best not to use too much heat and stir-fry mode when using a gas stove at home to prevent the oil pan from catching fire.

When the oil pot is on fire, you can use sand, fire blankets, and metal pot lids to extinguish the fire, and never pour it with water. Do not put plastic products around the gas stove, do not get too close to the oil can, and clean up the oil stains attached to the range hood in time. 2. Prevent gas poisoning.

The gas pipe should be replaced regularly once a year, and the gas stove should be turned off in time after use, and special attention should be paid not to close it in time due to the extinguishing of the fire, and the kitchen should be kept ventilated frequently.

Use water well to prevent damage to your neighbors caused by flooding. 1. Household plumbing hardware materials must have quality assurance, because these parts are basically located in the dark and are not easy to find the shortcomings, and they can not withstand scrutiny over time. 2. When people leave home, they must ensure that the water pipes are closed and closed in time, especially during the water outage, and the flood occurs due to the mistaken belief that it is closed.

3. Check the heating pipes in time during the heating shutdown period.

Use electricity well to prevent fire and electric shock. 1. The quality of electricity used by household wires, sockets, sockets, etc. should be passed. 2. Except for refrigerators, the switches of household appliances should be closed and unplugged in time to prevent fires due to long-term heating, dry pots and other reasons.

The fire in the kitchen and the electricity used in the kitchen are all within the range of safety considerations.

The safety of the gas stove and the safety of the gas stove and the safety of the kitchen electricity.

If you smoke too much, it will have an impact on the body, and it is safe to use electricity, fire, and gas.

The safe use of natural gas and gas stoves, the standardized operation of the kitchen, etc.

The safety hazard of the home kitchen is generally the safety of the gas stove.

When using it in the kitchen, pay attention to closing the natural gas valve after cooking.

First of all, the gas stove must be observed, and the knife should not be placed indiscriminately.

1. Carbon monoxide.

There may be inadequate fuel and fumes in the kitchen, and if the fumes are not removed in time, a small amount of carbon monoxide may remain in the air.

2. Plastic wrap.

This issue is more controversial, some friends think that plastic wrap is non-toxic and harmless, and some friends think that plastic wrap will produce toxic substances after heating, and may also affect fertility. It's better to trust the latter, and it's always good to pay more attention.

3. Microwave oven.

Although radiation usually doesn't affect us anymore, pregnant women and children still try not to use it often, and don't stand around while the microwave oven is working until it stops working.

Be sure to install a ventilated test, and those fumes should not be too strong.