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Anonymous users2024-01-24Of course, it has to be installed.
It's not a question of whether to evaluate stars or not, if the kitchen is not equipped with a gas (natural gas) detector, the fire inspection will not pass.
Overview of high-end hotel kitchen equipment.
1. Hygiene. Hotel kitchen equipment should have the ability to resist pollution, prevent cockroaches, ants and other contamination of food, and ensure the hygiene of kitchen food storage. In other words, the intrinsic quality of hotel kitchen equipment must pass. >>>More
a.The location is reasonable and the layout is scientific to ensure that the route is short and does not cross with other public areas; >>>More
1.Tableware management.
Accounts go first. At a fixed time each month, all the tableware in the kitchen is counted. Generally, at the end of each month, the financial department will send a special person to supervise the inventory, and the kitchen staff will cooperate. >>>More
These mainly depend on the specific situation of the project, in what kind of place, new construction or transformation, Wuxi hotel carpet manufacturers offer.
At least 10,000 yuan, I want to ask, do you need to help with the kitchen?