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Anonymous users2024-01-24In this way, the purification effect of the oil fume purification system is maintained, and the more oil accumulates, the more it will also affect the service life of the equipment.
After a long time, it will be dirty, if it is an electrostatic purifier, be careful, this is dangerous, and maintenance is expensive, it is recommended to choose a mechanical one, safe, cheap maintenance, and the purification efficiency is about the same, similar to Guomao purifier.
It's very simple, just make a hood and install a fan on it.
The design principle of smoke exhaust and ventilation in the kitchen is: the pipe of the range hood is as short as possible, and the length shall not exceed the meter, and the national standard for the design of the range hood is the length of the meter smoke exhaust as the condition, and the noise and air displacement data are measured. After the length of the smoke pipe exceeds the meter, the noise exceeds the standard and the smoke exhaust capacity decreases. >>>More
It depends on the exhaust pipe that matches the exhaust vent of the hood you purchased.
The range hood in the kitchen is activated to discharge a large amount of indoor air, and the outdoor air needs to be replenished, and the air convection causes the window to feel particularly bad.