Is it better to have a fridge in the dining room or in the kitchen

Updated on Restaurant 2024-09-09
7 answers
  1. Anonymous users2024-01-24

    Fridge for the dining room. The fridge was placed in the dining room, which was a very convenient thing. Whether it's watching TV in the living room, swiping your mobile phone or watching dramas, if you want to eat some fruit snacks, you can go to the refrigerator to get them, which is very convenient.

    The refrigerator needs to dissipate heat when it is running, and if the space is not reserved enough, the temperature on both sides is too high when it is used, which can easily affect the service life of the refrigerator. The general refrigerator is mostly about heat dissipation, and it is best to reserve 10 cm of space up and down, if the kitchen is small and cannot leave enough 10 cm, it should be at least 5 cm to not affect the use of the refrigerator. If you can't meet this standard, there are hidden dangers in the refrigerator in the kitchen.

    At this time, it is better to put it in the dining room than in the kitchen.

    > refrigerator built-in:

    The refrigerator is built-in, which can save a lot of space, hide the huge volume of the refrigerator into the wall, and avoid the crowding of the family space. However, if you plan to change the refrigerator in the later stage, you must reserve enough space, and don't just focus on how to put the refrigerator appropriately.

  2. Anonymous users2024-01-23

    Whether the refrigerator is better in the kitchen or the dining room has its own benefits.

    If the kitchen space is large enough, it is recommended to put it in the kitchen. The advantage of putting it in the kitchen is that many dishes are placed in the refrigerator, especially meat, so that it is more convenient to take it directly, and it can be made together with the cabinet and integrated into one. The disadvantage is that the kitchen area is not large, and now it has to free up a space for the refrigerator, which is even more cramped.

    The advantage of placing it in the dining room is that it saves space in the kitchen, which needs to be considered for small apartments. And away from the hot kitchen, it can prolong the life of electrical appliances. And if you are closer to the table, it is more convenient to get drinks and fruits.

    If the restaurant is closer to the kitchen, it is not a hassle to cook and pick up the dishes. Overall, the refrigerator is placed in the dining room, which can better protect the refrigerator and prolong its service life. The restaurant is generally clean, there is no smoke and there is no staining of the fridge.

  3. Anonymous users2024-01-22

    Or the restaurant. Kitchen fumes are serious and will be deposited on the surface of the radiator, affecting the refrigeration efficiency and increasing the burden on the compressor.

  4. Anonymous users2024-01-21

    I think it's best to buy two refrigerators, one in the kitchen and one in the dining room.

    The refrigerator in the kitchen can be used to store kitchen cooking supplies such as vegetables.

    The restaurant refrigerator can hold cold drinking water.

  5. Anonymous users2024-01-20

    The kitchen area is large enough, just put it in the kitchen, and it is easy to use. However, depending on the situation, it is better to choose to put it in the kitchen or dining room according to your preference.

  6. Anonymous users2024-01-19

    There is oil smoke in the kitchen, if there is some distance next to the refrigerator, it will help to dissipate heat, the refrigerator will be more energy-efficient, and the life extension will also help, but it also depends on the distance between your dining room and the kitchen, the layout, and the size of the restaurant.

  7. Anonymous users2024-01-18

    Put it there when the kitchen is big! It's convenient.

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It depends on the size of the kitchen and living room. The kitchen area is large, so it is easy to use in the kitchen. If the kitchen is small, only put it in the living room. In this way, it is more convenient to put fresh food and pick it up, but it is less convenient to take frozen food.