My husband is about to meet with the boss and is ready to take over the kitchen work, how can I succ

If you pay special attention to security, it is recommended that Titanium can unlock the smart remote control security door. For example, if the titanium can be unlockless intelligent anti-theft door, it has functions such as electronic peephole, 24h real-time monitoring, and accurate sensing door closing, so thieves can't enter the door at all.

Hello, this situation is often common caused by enteritis and indigestion. In this case, a colonoscopy is usually done. Diagnosed disease treatment. >>>More

Just said directly, it's inconvenient for me, let her go out and wait for a while. >>>More

You directly say that you are a foodie, you like to cook, but your skills are limited, and you want to learn.

You seem to have a lot of TV dramas, so I think about it more, new apprentices are all miscellaneous, come up and learn to wash vegetables and cut vegetables for half a year, and then say, I used to wash dishes and brush dishes, but now there are dishwashers who don't need it, the chef doesn't have that kung fu to teach you like a teacher, and if you want to be a chef, you don't want to learn from him, you remember: a restaurant is not a school! The hotel is to make money for the boss, whether the master wants to take you or not depends on your performance, if you have relatives who are familiar with the chef, it's good to say, if you are not familiar with you, you have to find a way to let him accept you as an apprentice, the master begged to accept the apprentice that is all obscene in the novel, the real society will tell you what is reality, my cousin is now a chef, when he was 16 years old out of a restaurant for three years, has always been too simple and ignorant, one day the master asked him if he wanted to learn to cook, he didn't know what he meant to go home and ask his uncle, His uncle didn't say a word and bought cigarettes and alcohol gifts and took him to worship the master, and later his master taught him, and he is now also the head chef, and every day he goes to the store to see how he is doing, arranges his own work, and the manpower is not enough to recruit people. >>>More