Hotel kitchen design concept

Updated on Kitchen 2024-08-17
3 answers
  1. Anonymous users2024-01-24

    The same place is the need for tables and chairs (jokes, the same is that no matter what the kitchen fire safety is the first to paint to be fireproof, to have a fire extinguisher. If you say that different cuisines should be designed differently, it depends on the customer's preferences and budget, for example, Cantonese cuisine, Ming stove, Lingqing and Qing dynasties mature and development period, you might as well choose this design, palace lamps, official hats and chairs, hidden songs, window partitions, etc.

  2. Anonymous users2024-01-23

    Due to the particularity and complexity of the professional needs of the kitchen, kitchen planning and design is a process that requires repeated deliberation and negotiation by multiple professionals, and it is by no means an overnight job. Understanding this process is important for kitchen designers to coordinate with kitchen managers, building designers, and other system designers. For specific differences, you can consult Bidos International Consulting, a professional hotel kitchen design consultant.

  3. Anonymous users2024-01-22

    I have it in space, and I can see it myself.

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