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Anonymous users2024-01-23Ingredients.
1 handful of long beans and an appropriate amount of garlic to restrain food.
Appropriate amount of chili pepper and appropriate amount of rice wine and food.
A little white vinegar and a little salt.
33 kitchen hot and sour long bean preparation.
1.Cut the beans into small cubes, mince the garlic and mince the chili peppers for later use.
2.Heat the oil, add minced garlic and chili pepper and stir-fry until fragrant, then add diced long beans and water, then add salt and white vinegar to taste, add rice wine and stir-fry evenly before starting the pot.
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