How to make spicy duck blood made by Zhao Wei in Chinese restaurant, and how to make spicy duck bloo

Updated on Restaurant 2024-02-22
2 answers
  1. Anonymous users2024-01-23

    Ingredients: Fresh duck blood, green onions, ginger and garlic, rock sugar, hot pot base Appropriate amount: 1. Add oil, green onions, ginger, garlic, rock sugar and hot pot base to the pot.

    2. Add water to the pot and bring to a boil, add duck blood.

    3. Add a piece of tofu and stir, then cook for a while.

    4. The duck blood can be boiled to taste.

  2. Anonymous users2024-01-22

    Search it: How to make spicy duck blood made by Zhao Wei in the Chinese restaurant, and how to make spicy duck blood.

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