What is the job of a restaurant waiter

First of all, during working hours, guests should say hello to the guests when they enter the door, and generally zhi is "Miss Dao Sheng, hello, welcome back" and then bring the guests to the card seat or private room. Then it's time to order, first ask the guest what they need, then recommend something with a high commission, such as red wine, and then tell the guest what the guest has ordered, so as to avoid the guest not wanting it after the thing is served. Then the next table of guests is served or in the private room. >>>More

The main tasks he is engaged in include:

1) Take the initiative to contact the kitchen to understand the supply and variety supply of the day, check the integrity of the tables, chairs, lighting, air conditioning and other equipment in the restaurant, and do a good job in the application of tableware, wine utensils, water utensils and other application utensils, as well as beverages, wine, fruits, etc >>>More

You can find one.

Bai professional hotel du >>>More

1. Tidy up your appearance, put on light makeup, arrive on time, do not be late or leave early, obey the leadership and command of the restaurant foreman, and complete the work tasks seriously and quickly. >>>More

Restaurant waiter training materials.

First of all, let's talk about what the waiter has to do, that is, the history of the development of the restaurant, what things have been done! >>>More