How should the Golden Sunshine Kitchen gas steamer be maintained daily?

Although the functions of the steamed rice cabinet are diverse, you only need to put the rice in, close the door and adjust a few buttons, but if you do not master the rules and maintenance methods in use, it will accelerate the "aging" of the steamed rice cabinet. Due to the high power of the steaming cabinet, the leakage protection switch must be installed before use, check the electrical wiring and do a good job of disinfection before putting the rice into the cabinet, and the water tank must be filled with water when using to prevent the electrical appliances from being burned due to lack of water and electricity. When the steaming cabinet is heated by steam, put the food to be steamed into the box and close the door, the roof of the steaming car is equipped with an air pressure safety valve, and when the air pressure reaches a certain pressure, the air pressure ball valve will automatically rush open the steam overflow, which is a normal phenomenon, and it is strictly forbidden to press the air pressure ball valve with an object.

Alkaline corrosives should not be approached to the shell of the steaming cabinet to avoid corrosion and oxidation. After the steaming cabinet is used, the steamer should be cleaned, and the pressure relief valve and float valve should be checked regularly to keep it smooth and operate normally. Wash the remaining water in the tank twice a week, and use citric acid to remove limescale from every part of the steam cabinet to keep it hygienic and clean.