What is the difference between the costumes of the pastry chef and the chef in a western restaurant?

Updated on Restaurant 2024-09-13
3 answers
  1. Anonymous users2024-01-24

    The pastry chef's clothes are all white and have no other colors, and the chef's clothes have black edges.

  2. Anonymous users2024-01-23

    Some aprons are not the same color, and some have different bow ties.

  3. Anonymous users2024-01-22

    I've been doing it for more than 10 years: there are no hard and fast rules, just personal orientation! Others are redundant.

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