We are preparing a special theme restaurant and are looking for experienced creative chefs or a team

I have been to a restaurant in Fengbo Village before, which is the quaint Jianghu Restaurant.

Under the Banyan Tree is the first floral restaurant in Shenzhen, which combines creative Sichuan cuisine, flower art and bar feelings. Colorful, perhaps the most straightforward word to describe under the banyan tree. Sunlight shines through the cracks of the banyan tree, under which is a whole wall of flowers and wooden houses, like Alice who has strayed into a fairyland, all kinds of flowers seem to be placed at random, but in fact, the color and level of collocation are carefully decorated by florists.

Western food is usually a paradise for young people, especially small couples in love, pay attention to the environment and atmosphere, I think the decoration must be warm, individual, without losing the taste of fashion, there must be a gap between sitting and sitting, find a few decoration companies to design a few programs, you choose one, later management, I think to suit your market, see what everyone's taste is, what is the acceptable price, so as to launch some couple packages, the top ten to give small gifts or something. A small personal proposal.

There are three ways for the restaurant industry: one is to build a new restaurant from scratch; the second is the acquisition of a ready-made restaurant; The third is to lease other people's restaurants.

Find the kind of professional tea restaurant planning, Zhong Yi's Hong Kong catering planning is not bad, the landlord will take a look.