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Anonymous users2024-01-24It is recommended to find a professional decoration company to design, it is recommended to consider from several aspects: qualifications, cases, designer experience to consider, personal recommendation Guangli decoration is not bad, the designer is very inspired, with double first-class qualifications experienced.
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Anonymous users2024-01-231. The decoration of the staff canteen should deal with the hygienic condition and ensure that the employees have a healthy dining environment. The floor is covered with floor tiles and the walls are painted in white, making it easier to clean. If there is water on the floor, put a warning sign next to it to remind everyone to be aware of slipping.
It is best to stagger the cleaning time with the dining time to ensure a healthy dining environment.
2. Generally, there are many employees in large enterprises, and it will be very crowded during the peak period, so the decoration of the staff canteen should be designed with corridors and gates to strengthen the order. The dining table and chairs can be folded to save space and improve the comfort of diners.
3. It is recommended to design several more windows for the decoration of the staff canteen to disperse the personnel and avoid too long queuing time. Enrich the diet of employees and change the menu every day. It would be a good idea to make a display in the lobby that shows the daily menu for employees to choose from.
Depending on how old you are, if you are a young person, you can suggest making a small bar counter, chatting with your lover at night on the small bar counter, and drinking some red wine while sitting, which is very good. >>>More
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Catering practitioners should firmly establish the professional consciousness of "guest first, service first", in the service work should always be for the sake of guests, show an active and positive emotion, where the guests need, regardless of the share, after the discovery should be taken to solve it in a timely manner, so that the eyes are diligent, the mouth is diligent, the hands are diligent, the feet are diligent, and the heart is diligent, and the service work is done before the guests speak. >>>More
Nowadays, there are more and more restaurants of all kinds, and many restaurant owners are concerned about how to work decoration to attract the attention of customers. Next, I will share with you some tips for restaurant decoration, I believe it will be helpful to you. >>>More
Ordinary staff are generally in the range of 2500-5000The specific wage shall be determined by the employer and the employee through negotiation, and the law stipulates that it only needs to be lower than the local minimum wage. >>>More
Restaurant is people in the home to use the most a space, three meals a day and family together, if the restaurant ceiling decoration is unreasonable, not only affect the appetite but also from the perspective of feng shui analysis will also break the wealth, Fushun decoration company Shanghua decoration reminds you: in the decoration of the restaurant ceiling to pay attention to a few points: >>>More