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Anonymous users2024-01-24According to the chemical formula of ethyl acetate [CH3 COOC2 H5], it can be seen that ethyl acetate is composed of three elements: C, H and O, and a molecule contains 14 atoms, so the answer is: 3; 14．
Ingredients: fish, wine, green onions, garlic, chili, lard, seasonings A little Method: 1. Clean the fish after removing the scales and internal organs, then smear salt and various condiments on the braised fish on the braised fish, and then marinate it in a basin for 30-60 minutes. Clean the green onion and garlic and set aside; >>>More
1.Remove the scales, gills, and guts of the fish. Use a knife to cut the junction between the head and the body of the fish to remove the fishy line. >>>More
Cooking method:
1. After the fish is cramped, draw it at an equal distance on both sides of the fish body. >>>More
Made with crucian carp.
Introduction to braised fish: >>>More
Ingredients: 1 fresh fish, 2 green onions, appropriate amount of ginger, 1 chili, 3 tablespoons salad oil, A5 2 tbsp soy sauce, 1 tsp sugar, 1 tbsp wine, 2 cups water, a pinch of chicken broth mix, B1 tsp black vinegar and a little sesame oil. >>>More