How to separate the cooked seafood in the kitchen raw refrigerator

This is a must, the container for meat dishes is best scalded with boiling water after use, and then put in the sterilization cabinet for three minutes to disinfect, while the vegetables only need to be rinsed.

Kindergarten kitchen hygiene management system: Kindergarten canteen hygiene management system 1Do a good job in the registration of food quantity and quality in and out of delivery, so that it is first-in-first-out, and it is easy to be used first. >>>More

Chopping vegetables and side dishes are also called second kitchens It also has the meaning of vegetable piers It is the Dongdong that resembles a tree stump to cut vegetables Dahe: one of the red cases in the catering industry, responsible for cutting the sticky board and marinating the raw materials with good seasoning, powdering and starching, and using.

It is necessary to separate, the refrigerator and the stove should be separated, because the stove produces heat for cooking, which will affect the problem of fast power consumption of the refrigerator, and the refrigerator also needs a single-energy socket, so this should be used separately.

1. The cutting and matching equipment should be separated from raw and cooked, and the processing machinery must be kept clean. >>>More