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Anonymous users2024-01-24Hello...
You're in that city.
How big is your restaurant?
If you want to train a chef, it's also environmental
If you go, it's all a professional team to work
Raw fish, four joys, fried, boiled, grilled, iron plate This several dishes can be tried and then the conditions are okay
You can also play your own brand and culture.
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Anonymous users2024-01-23im w gj wq
1.The theme of Japanese-style dining.
Most restaurants have a family atmosphere. The design of the fireside Japanese restaurant incorporates some Chinese elements, just like the dishes in the store, with different tastes in different areas in mind. In the strong exotic style, the aesthetics of the Chinese and the taste of the Chinese are considered, and the tone remains unchanged, and the mix and match style is very popular! >>>More
How do you decorate a Japanese restaurant? Japanese cuisine should be decorated in a Japanese style, a Japanese style.
It's the same as any restaurant registration, there's nothing special about it.
If you want to do it yourself, it is recommended to study first. Don't rush to open a store. >>>More
If you go to Japan once, don't you know everything?