Is it okay to put the kitchen of the hotel on the second floor?

Updated on Kitchen 2024-07-28
5 answers
  1. Anonymous users2024-01-24

    Not so good. Increasing the workload of the waiter will easily make the staff tired and inefficient. But it's quite fresh. There are pros and cons, weigh it slowly. In my personal opinion, I recommend not.

  2. Anonymous users2024-01-23

    Put the first floor for the convenience of raw materials and hygiene, you are not too tired, the second floor.

  3. Anonymous users2024-01-22

    Yes! Set it up according to the situation.

  4. Anonymous users2024-01-21

    The first floor and the second floor each have an up and down stop button switch, with two contactors and two travel switches. 380V motor. Please give a wiring diagram. a

  5. Anonymous users2024-01-20

    Oh I don't know why you're on the 2nd floor,

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Hello, this can be adjusted according to the actual situation, usually the kitchen is rarely placed on the second floor, because the dishes, the kitchen smoke exhaust, the gas pipe wiring, and fire protection problems need to be taken into account. If the second floor of the shelf is not low, try to put the kitchen on the first floor, many customers like to go to the upstairs restaurant to eat, it seems quiet, if the kitchen is placed upstairs, then the customers on the lower floor will be greatly affected to eat, I hope it will be useful to you, hope to adopt

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In fact, the kitchen decoration on the second floor of the high-rise or low-rise can be the same, and there is nothing special.