Is open kitchen fumes really a big problem?

The main disadvantage of the open kitchen is the large smoke, and if you solve it, you can buy a better integrated stove.

Yes. The decisive reason why many people don't choose an open kitchen is that they think that the smoke from an open kitchen can easily spread to other spaces. If you often fry at high temperatures at home, there will be more cooking fumes, and because there is no partition to block the fumes during cooking, the fumes from the open kitchen will easily spread to other spaces.

On the one hand, the diffusion of oil smoke affects people in other spaces, and on the other hand, in the long run, it will cause the walls and furniture in other spaces to be stained with oil, which is not easy to clean.

At the same time, there are a lot of various kitchen utensils, tableware and other objects in the kitchen, and if the storage is not done well, it is easy to show a messy state. In order to ensure the aesthetics of the kitchen, the open kitchen countertop should not put too much cooking utensils and sundries.

If you choose an open kitchen, then when you decorate your kitchen, be sure to install a range hood with high power and strong suction.

The stove in the open kitchen should consider choosing kitchen utensils that do not produce too much fumes, microwave ovens, induction cookers, smokeless pots and other smokeless cookware are the best choice, this kind of cookware does not produce fumes when used, is relatively clean, and cooking with it will not produce too much smoke and dust.

It is desirable to have larger windows in an open kitchen to ensure good ventilation, reduce the smell of oil smoke in the room, and make the room brighter.

Because the kitchen area is very small, my house is equipped with an open kitchen, and it has been used for about half a year, and I have not found any fume problems, but my family rarely uses oil to fry food, so if your home cooking is heavy, or give up the open kitchen.

Open kitchen, range hood, I choose Yashilin integrated stove. The smoking effect is very good, which confirms their sentence, easy to clean, easy to maintain!

The open kitchen has a more open visual effect and can improve the utilization of space. The open kitchen remodeled for the interior space removes the wall between the kitchen and the living room, allowing the interior to be integrated as much as possible. This layout is especially suitable for families with a small kitchen area and can achieve a more open visual effect.

An open kitchen can not only create a warm home atmosphere, but also expand the visual effect, and connect the otherwise relatively independent kitchen with the living room, which is a very good choice.

The living room, dining room and kitchen are connected to provide a good ventilation environment. The worst thing about an enclosed kitchen is that it's enclosed. Probably no one will install an air conditioner in the kitchen, so it is inevitable that it will be cold in winter and hot in summer, and it is easy to get heat stroke after staying in the kitchen for a long time in summer.

An open kitchen is a good solution to this problem.

There are many advantages to an open kitchen, but there is often only one reason to reject it – too much fumes! Unlike the light oil smoke in Western households, the Chinese are more inclined to the cooking habit of stir-frying, and this cooking habit will produce a lot of oil smoke when cooking. Imagine lying on the big sofa in the living room, you were waiting for your family to make a delicious meal, but you choked on the sudden smoke and coughed.

If it is a dish with a heavy taste, the whole house may taste for a few days.

The kitchen and bathroom are probably the two most cluttered places in the home. When the "shaming" door is removed, the cleaning problem of the kitchen is directly exposed, which affects the appearance of the whole interior; In addition, if the many kitchen utensils on the worktop are not properly stored, they will look cluttered and will add to the whole space.

The sleek and beautiful open kitchen is very attractive to the new generation who are looking for individuality. However, for many kitchen and bathroom problems, a closed kitchen is more practical. In fact, you don't need to ask if the open kitchen is good, as long as the open kitchen fume problem is solved, everything is easy to do.

Oily fumes from open kitchens can easily spread to other spaces; And if it is not scientifically stored, it is easy to affect the overall appearance. But that doesn't mean an open kitchen is bad.

The problem of open kitchen fumes does exist, and the decisive reason why many people do not choose open kitchens is that they think that open kitchen fumes are easy to spread to other spaces. If you often fry at high temperatures at home, there will be more cooking fumes, and because there is no partition to block the fumes during cooking, the fumes from the open kitchen will easily spread to other spaces. On the one hand, the diffusion of oil smoke affects people in other spaces, and on the other hand, in the long run, it will cause the walls and furniture in other spaces to be stained with oil, which is not easy to clean.

Most people's concerns about open kitchens are the problem of oil smoke. Unlike Western food, Chinese cuisine produces a lot of fumes when cooked by stir-frying and deep-frying. In order for the open kitchen to blossom in China, it is necessary to solve the problem of oil smoke.

It's been a 10-year experience: adding two ventilation fans to the roof of the kitchen and punching two exterior wall holes on the side of the ceiling works particularly well.

Open kitchens, gas companies do not give natural gas. Once the gas leak deflagrates, the whole family will have a pot. In an enclosed kitchen, at least there is a wall to block the shock wave.

My house has a semi-open kitchen, the kitchen and dining room are opened into a space, equipped with air conditioning, and four heavy glass sliding doors separate the living room. In a space of about 20 square meters, people will not feel oppressed, which is equivalent to the kind of large kitchen abroad. The countertop of the cabinet is not enough during the New Year's holidays, and you can also prepare food on the dining table and use the dining table as an island.

Three or four people are enough to help the cook, and everyone talks and laughs, and they have a good time.

Absolute! I have a colleague who loves fashion when he is newly renovated and makes the kitchen open, which is bright enough, but then he is not even interested in cooking and stir-frying, because there are too many places to clean after cooking! If you must make an open kitchen, first, you must have a strong range hood, in addition, the distance between the hall and the dining room and the kitchen should be far enough away to avoid being disturbed by oil fumes, second, all the things in the kitchen should be put into the cabinet and close the cabinet door, third, all the cabinets in the kitchen should be made of easy-to-clean materials, and fourth, you must have strong nerves and super patience, and you must be able to withstand the stimulation of the kitchen and be prepared to fight with the fumes for a long time.

Finally, it should be said that the open kitchen must be taken care of often, otherwise, guests will only see a chaotic kitchen, because the open kitchen really has nothing to hide other people's eyes, I believe you will not believe that a frosted glass sliding door can cover anything.

Just one thing!

Without good smoke ducts, it's better not to do an open kitchen! Like the general high-rise residential buildings, they all share smoke exhaust pipes, even if your range hood is awesome, the salesman will suck the lid up in vain! When encountering a shared smoke exhaust pipe, the exhaust force is greatly reduced!

We stir-fry vegetables with a lot of smoke! There are many people who live in the bungalow, and the smoke exhaust pipe of the European and American bungalow kitchen is short and separate, and the smoke exhaust effect kills us in minutes, and people's cooking habits are less fume, so it is not natural for me to make an open kitchen!

I think a good open kitchen is one that doesn't have to worry about fumes.

The palatial open kitchen with a sparkling range hood and the wife standing in the kitchen in an evening dress and doing nothing are all someone else's, and the smoke is not your home!

Cooking instant noodles has smoked people away.