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Anonymous users2024-01-24Generally, it is amortized over 3 years, because the general lease period is 3 years, and you will be 10 years after you sign it?
I don't know much about your professional question, but I can tell you what the service life of commercial kitchen supplies is, the general one can be used for 3 years, and the better quality one can be used for five or six years.
This involves the choice of design style, the choice of materials, simply no face-to-face communication, not a few words and a few words can be expressed, you can only see the effect yourself, determine what you want? Then ask about some specific processes or specific materials. You can refer to the renderings, there are a large number of restaurant renderings in the reference website, there must be what you want!
--- cabinet partition length should not exceed 600, width should not exceed 400, and height should not exceed the height of the sofa back.
1. All can be changed to the bar, to the left. The restaurant can be moved to the right. Not a big deal.
You take a look at the stove to see if there are any dishes, and if there is, you can't decorate it anymore. You have to wait until the dish is finished before you can decorate the restaurant, and you have to put the dish on the plate! Sometimes there may be a problem with the system and you need to refresh it or wait until the food is finished and then try to change it.