How long does it take to open a Western restaurant to return to its original cost?

1. This should be measured according to the scale, grade, and business district of the western restaurant you open.

2. If the business is good, it can be repaid in half a year to a year.

Looking at the business situation, some still lose money.

Cafe, Western restaurant, pizza house, steakhouse, bar, decoration, training, management, equipment, raw material procurement, Western chef, barista, bartender, store manager and other talent promotion, marketing planning and other services as one of the professional Western food planning and management institutions. Customers can follow their own needs and customize services. The specific services are as follows:

1.Capital planning, investment income analysis.

2.Store site evaluation, western restaurant naming, theme positioning.

3.Decoration design and construction of the café.

4.CIS system design of Western food recipes, door plates, menu cards, business cards, tableware, etc. 5Western kitchen bar equipment configuration plan (can be entrusted to purchase) 6

Western chefs, baristas, bartenders, store managers and other professional talent headhunting services 7Western food management, operation training (on-site training is available).

8.Supply of raw materials.

9.Promotion planning.

10.All kinds of western restaurants are managed and contracted for operation.

11.Western restaurant kitchen, bar counter contracting.

12.Preparation and management of chain store operations.

13.Preparation for opening and management

If you want to open a mid-to-high-end one, you can return to the cost in half a year.