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Anonymous users2024-01-23First of all, you must really understand vegetarianism, like which are organic vegetarian food, which are imitation meat vegetarian food, and which are the vegetarian food in the real sense.
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Anonymous users2024-01-22Are you going to go vegan?
Fresh, special and new.
Vegetarian restaurants have very strict requirements for the presentation of their dishes: first of all, the raw materials must be fresh. Vegetarian restaurants consume a large number of seasonal vegetables and dried and fresh fruits every day, and these raw materials need to be fresh to prevent unnecessary waste caused by rotting and spoiling vegetables; Secondly, the dishes are distinctive, and the selection of materials is relatively cheap, but the dishes are distinctive, so they can attract customers to consume. >>>More
Site selection: quiet in the middle of noisy.
The peculiarities of the vegetarian restaurant chain make it different from other hotels in terms of location. >>>More
You may need: "Catering Project Business Plan" and "China Catering Project Feasibility Study Report" These two reports have ready-made templates on the Qianzhan Industry Research Institute I hope they can help you.
The vegetarian restaurant in Shenzhen that I know of is doing super good business! Nowadays, people pay attention to health, and fish is no longer eye-catching.
Shanghai Jujube Tree Vegetarian Restaurant can be trained for free, and Beijing Tianchu Miaoxiang Vegetarian Restaurant can also be trained for free, and you can get information about Su Shi through learning.