Is the BBQpizza at the site pizza Gongti Restaurant delicious?

The BBQpizza at the site pizza (Gongti Restaurant) is delicious, the BBQpizza is delicious, the meat filling is rich, and the sauce and crust match perfectly.

You can also make your own BBQpizza at home!

Steps: Put high-gluten flour, low-gluten flour, milk powder, water, yeast, and caster sugar into the bread bucket to start the "dough" program; At the end of a program, add butter and continue a "dough" program, cover the dough with a damp cloth and place it in a warm and moist place to ferment; The ingredients of this pizza can make two 8-inch pizza bases.

While the dough is rising, wash and chop the pork, shredding and dicing.

Add an appropriate amount of Daiki barbecue sauce, mix the seasoning with the pork, and marinate for a while.

Brush the oil with the electric baking pan and fry the pork.

Set aside the cheese grater. Remove the stems and seeds of the green peppers, wash them and wipe them dry, and cut the green peppers into cubes.

Rise to twice the size of the dough; Place the dough on the kneading mat, press and vent, and divide it into two portions; The dough is moist and does not need to be powdered; A slight vent is sufficient.

Slowly stretch out a portion of dough until the dough is evenly thickened and placed in an 8-inch pizza bowl; Brush with a layer of corn oil, brush with a layer of tomato sauce and sprinkle with an appropriate amount of cheese.

Sprinkle with grilled meat, diced green peppers. Spread the remaining cheese on top of the diced green peppers.

After the preheating of the oven at 200 degrees, put the baking tray into the middle layer of the oven and bake for about 15 minutes; After 15 minutes, the BBQ pizza is ready.