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Anonymous users2024-01-23At first, it is to do miscellaneous, then side dishes, and finally to play lotus, and the lotus will generally stir-fry some vegetables.
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Anonymous users2024-01-22I'm a dry cook. The side dish is the cut. For example, shredded fish-flavored pork is cut into side ingredients. Cut the meat with green peppers, carrots or something. Answer: What is the dish out and put on the plate. Add a little embellishment or something. You also have to cut the green onions, ginger and garlic of the stir-fried vegetables.
The work summary is easy to write, that is, let your leaders understand you and reflect the value of your work. So write a couple of points: >>>More
"Playing lotus" is the second child behind the master, helping to hand a towel to wipe his sweat, preparing side dishes for the master {not chopping vegetables}, preparing plates and cleaning up the stove.
Playing lotus is a division of labor in the kitchen of a restaurant. >>>More
In fact, the first thing to do a good job of playing lotus is to be proficient, you must know what the master on the stove needs to fry the food, so as to give him a good start in time. The second is to be diligent, and we must not be afraid of hardship or tiredness. The things that the master tells you must be completed on time, in accordance with the quality and quantity. >>>More
The meaning of playing lotus: 1. Dahe is mainly responsible for seasoning the configured materials, helping the chef to make dishes and complete the side dishes, and it can also be said to be an all-round handyman in the kitchen. Before the dish is cooked, you need to prepare all the ingredients you need, and after cooking, you need to beautify the dish. >>>More