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Anonymous users2024-01-23"Playing lotus" is the second child behind the master, helping to hand a towel to wipe his sweat, preparing side dishes for the master {not chopping vegetables}, preparing plates and cleaning up the stove.
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Anonymous users2024-01-22Laying hands is apprenticeship, miscellaneous work.
The meaning of playing lotus: 1. Dahe is mainly responsible for seasoning the configured materials, helping the chef to make dishes and complete the side dishes, and it can also be said to be an all-round handyman in the kitchen. Before the dish is cooked, you need to prepare all the ingredients you need, and after cooking, you need to beautify the dish. >>>More
One of the red cases in the food and beverage industry, he is responsible for cutting the cutting board and marinating the prepared ingredients, marinating and seasoning, flouring and starching, cooking on the stove, and assisting the chef in making shapes. To put it simply, the all-rounder in the kitchen is also a handyman, helping the chef with chores, and he needs to know everything, but he is not a leader in anything. This position has its roots in Cantonese cuisine and was originally intended to lighten the burden on chefs. >>>More
In fact, the first thing to do a good job of playing lotus is to be proficient, you must know what the master on the stove needs to fry the food, so as to give him a good start in time. The second is to be diligent, and we must not be afraid of hardship or tiredness. The things that the master tells you must be completed on time, in accordance with the quality and quantity. >>>More
Melamine tableware, glass material, bone china tableware, metal material, wooden tableware, bamboo tableware, ceramic tableware, etc.
1. Responsible for the daily management of the restaurant, and maintain close contact with the kitchen to ensure the quality and quality of the restaurant's service, and be directly responsible to the restaurant manager. >>>More