The minimum number of square meters in the kitchen is sufficient

If you have at least 4 or more kitchen appliances, be sure to use 4 flat wires. >>>More

It depends on how large your restaurant is, how many tables can be placed, what large equipment the kitchen has, etc., our café has 150 seats, 40 people in the western kitchen (5-8 people to rest every day), all add up (40 square meters of cold food room, 80 square meters of hot dishes, 80 square meters of cake room, 50 square meters of meat room, 40 square meters of vegetable room), 60 seats in the Chinese restaurant, 30 people in the kitchen (plus banquet), all add up to (100 square meters of hot dishes, 50 square meters of cold dishes, 50 square meters of pastries, 40 square meters of roast meat, 240 square meters of banquets It is usually basically closed). >>>More

If the kitchen space allows, the length is about 3 meters (the width is generally in meters). Among them, the length of the double-sink sink is about one meter, the length of the double-mouth stove is about one meter, and the cutting board and items are about one meter, which is basically enough and will not be crowded.

The width is between 500 and 600 mm.

Description: A kitchen is a room where food can be prepared and cooked, and a modern kitchen usually includes a stove (gas stove, electric stove, microwave oven or oven), a countertop (sink or dishwasher) and food storage equipment (e.g. refrigerator). >>>More

1 fierce heat, 2 boiling pots, 10 square is enough.