What kind of restaurant is a no chef restaurant? What is the meal made of?

Generally, it is a franchise store, the ratio of food raw materials is complete, as long as ordinary people operate and heat, such as the Chaos Pavilion, Chaos is a box of quick-frozen seasoning packets, you just need to boil boiling water and put the seasoning packets into the chaos cooked.

Franchisees send seasonings directly, sauces When they are open, they only need to pick and wash vegetables, meat and seafood, and put them in a pot or basin according to the proportions.

No chef restaurant is not a professional chef just need ordinary people, like the original cup original Chinese nutrition fast food restaurant in all parts of the country stores are no chef, by the original cup original flavor headquarters to the franchisee directly send seasonings, sauces When it is open, only need to pick and wash vegetables, meat and seafood According to the proportion of the pot or basin to put the distribution of unified seasoning no longer need the chef to season one by one, so that investors have saved a lot of expenses, and now it has been a general success all over the country.

Where is Zhengzhou Kitchen School and Waiter School?

The restaurant provides kitchenware and ingredients for customers to cook their own meals.