It is very much needed in the kitchen, but it is rarely seen in the kitchen of the Chinese, why

Updated on Kitchen 2024-09-17
1 answers
  1. Anonymous users2024-01-24

    Because the Chinese have not yet recognized it. Waiting for your introduction, what are you waiting for?

Related questions
1 answers2024-09-17

A Chinese went to Germany to study and had a German as a neighbor. A few days later, the fragrant taste in the Chinese kitchen spoiled the Germans, so the Germans came over with a small book to ask for advice, and after the Chinese showed their skills, the Germans were still puzzled and asked: "How many grams of salt to put in?" >>>More

2 answers2024-09-17

China pays attention to frying, stir-frying, cooking, frying, boiling and other fires, using chopsticks more, the West does not use rice, mostly bread, milk as the main meal, eat more raw vegetable salad, use knives and forks, and are not as particular as the Chinese.

2 answers2024-09-17

Use a good range hood, aluminum gusset ceiling, and kitchen exterior doors.

2 answers2024-09-17

Chinese are restless and like freshness.

4 answers2024-09-17

Chinese washing machines are generally placed on the balcony, which can be washed while basking in the sun, so it is also more convenient. Because foreigners never bask their clothes in the sun, it may be based on one of their own living habits, which means that the lifestyle of the people themselves has created the current result.