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Anonymous users2024-01-24After two group meals, the restaurant is on the second floor of the hotel, the decoration is very good, magnificent, worthy of the name of the emperor through the ages, and there are many private rooms and lobbies for business purposes, which should often hold meetings. The amount of dishes is okay, the ingredients are also affordable, some corn and white potatoes are very popular, and the Xianghe meatloaf is also very fragrant. But some dishes are not satisfactory, especially the fish that is put in two meals, the fish is dead, and it is steamed, so the meat quality is not good, not fresh, and it is very fishy, there is no soy sauce and Maggi soy sauce, and the entrance is fishy and astringent, which is really a failure.
The service is average, there is an intern waiter is very diligent and has a good attitude, an old waiter's attitude is very bad, the next day's soup and brush pot water like a mushy smell, so that the attitude of return is very bad. Sometimes I feel that the performance of a local service industry level really affects the image, at least how to speak, what to do, and what should be.
Wuxi cuisine is very exquisite, the amount of one dish is one bite, and the amount of one case is more. The dishes are placed in delicate and elegant tableware, with beautiful color matching and exquisite preparation. Japanese tofu is wrapped in a thin egg mixture, coated with chopped vegetable leaves on one side, fried and served with a piece of white spirit mushroom, two asparagus, and abalone juice. >>>More
The orderer recommended the stone pot cowboy bones like me, the taste is very good, the overall feeling is OK, there is still room for improvement, you can add more varieties of dishes, and the courtesy and etiquette of the service staff are still good!
The landmark food is unforgettable, among which the Shiqi Salt Bureau suckling pigeon, the Salt Bureau night tour is replaced, and then such as pulp rice shrimp, charcoal roasted beef ribs, water crab soup, silver silk cake, tea and fruit platter, etc. are all superb, and it is a pleasure and enjoyment to taste the food here after soaking in the hot springs
I am quite satisfied with this Chinese restaurant, I often come to eat in the Chinese restaurant, I think I still like the Chinese restaurant, and a few friends are also very fond of eating in the Chinese restaurant!
The buffet was good value for money and the dishes were delicious. Cantonese food is quite good, relatively light. But once the waiter recommended to me to order the Boston dragon flower, it was evil, it was all bones, it was really the scum of the dragon flower, and it was not as delicious as Yang Si dragon flower. >>>More