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People with good economic conditions pay more attention to the elegant dining environment, absolutely good hygiene conditions, and first-class service quality; The general public with general economic conditions can pay attention to the affordable price, good environment, good hygiene, and the waiters are diligent and enthusiastic.
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Clean, hygienic, good food, good service attitude, money is not very important, the above points do not matter if they are expensive,
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The environment, hygiene, the speed of the meal, the things eaten, the service attitude and the quiet elegance. The rest is just fine, and some people only go depending on the number of people in the restaurant.
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Good dishes are a must! Then service is also a must! The price should be reasonable! Then there's the environment and the décor.
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The environment, the attitude of the waiter.
The most important thing for customers must be the environmental hygiene, the store can be small, but it must be clean.
It is advisable to stand at a height where you can reach everything with your feet. Help you.
Emperor Tower, Chef Fu Brother Emperor Tower is located in Nam Van in Macau's business district, and its chef is known as "Rich Brother", Cheng Kam Fu, who is the chef with the most Michelin stars in Hong Kong and Macau. >>>More
There are two kinds, one is to order on the tablet on the table in the store, and the other is to scan the QR code to jump to the store's website recipe to order.
It should be the dishes and patterns and the atmosphere, the patterns and varieties of Japanese cuisine are very high-end, the Japanese style lies in the essence rather than the many, and many people in Japan are very long lived is inseparable from their diet!