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Chinese Kitchen 09::0—14:00 17:00—21:00 Class A.
30-21:00 Class B 08:30-14:
00 17:00—20:30 Class C 09:
00 This is generally the working time of the kitchen boss.
There are other dim sum, siu mei, etc., if they are produced, they need to be prepared in advance:
It can be arranged in this way from 05:00 to 13:30
It's not clear what the specific business is arranged.
What is this?
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No, I went to work today at 10 and went to work until I got off work at 9 p.m. Meal time was 10 in the morning and 4 in the afternoon
Both. Get off at the street entrance. There is also a Xiuyu at the entrance of Central China Normal University. >>>More
Party B is responsible for it.
That's still a bit of a lot.
You have to admit your mistakes. >>>More
This sleep, buy some masks and eat some fruit.
It's your responsibility, and it has nothing to do with who pays the salary