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Anonymous users2024-01-24Try not to penalize, motivate your employees often, praise your employees every day, and have a small meeting before starting work! There are still a lot of books on this subject, I recommend you to take a look, I believe it will help you!
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Anonymous users2024-01-23First of all, a fine is imposed on the public.
Talk to him again to dispel his emotions.
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Anonymous users2024-01-22It depends. If it's like this every day, it's that the employee doesn't take his work seriously, and if it's occasional, it's forgivable.
Normally, the owner may make you pay for this dish. But you can also tell the guest that you served the wrong dish and that if the guest doesn't mind, it should be fine. It is advisable not to tell the guest that the wrong dish was served, because many guests order a lot of dishes and he himself does not remember whether there is a dish or not. >>>More
There is no standard for family hygiene, and no one checks it, and some family members have a habit of cleanliness, and the home is as tidy as a hotel, and some family owners are very lazy, rarely do hygiene, the home is very messy, and the guests do not want to enter the house. The health department of the department often inspects, and if it is not qualified, it will be rectified. The most important thing is that everyone likes a good environment and a clean hall!
Don't take a holiday, because some employees will turn off their jobs on the grounds of illness, and it is better to arrange for them to do some easier tasks, such as sweeping the floor.
Waiter/waitress, this is not what we ordered. Would you please check it up?
I can't say no, the cost of emergency can be slightly higher.