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Anonymous users2024-01-241. See how the exhaust effect of the range hood is. Try it with a piece of paper to see how the effect of the smoke is on, open the smoke machine to the maximum, put the paper 20 cm below the air intake, and see the situation of the paper being sucked, if it is strong (that is, quickly suck or quickly suck up) the smoke machine is no problem, then check whether the pipe of the air outlet is damaged and there is a leakage.
2. If the smoke machine is weak, then you should check whether the smoke machine is cleaned, whether the motor is running normally, and whether the air outlet is blocked.
3. If there are still problems after these repairs are normal, then you should consider replacing the new smoker. When buying and selling a new smoker, you should choose some ones with a higher power, more than 200W, don't consider saving electricity, and you won't be troublesome if you want to save electricity.
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Anonymous users2024-01-231. First of all, check whether the range hood is working, clean the range hood, or replace it with a good new one.
2. The kitchen is scrubbed frequently, and the sanitary dead corners must be washed.
3. The ventilation condition must be good.
4. The installation height of the range hood is best about 75 80 cm away from the gas stove, and the smoke absorption effect is better.
5. After each stir-fry, the range hood should continue to be turned on for 5 15 minutes before the toxic gases will be discharged.
6. If it doesn't work, ask the housekeeping staff to clean it.
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Anonymous users2024-01-22The first one is to check whether your range hood is working normally (if the oil smoke has not been cleaned for a long time, it is best to disassemble and wash the hood wind wheel), whether the range hood is installed in a standardized manner, and then clean the sanitary dead corners, especially the dead corners of the cabinets, and then pay attention to whether the bottom of the cabinet is cleaned, and finally keep the ventilation in the kitchen without use
The main problem is the smoke exhaust of the public flue, hurry up and change to a range hood with large air pressure, my family was like this before, it was good to change the large suction range hood of Shuai Kang, 400 Pa high wind pressure, the smoke exhaust is very smooth, and the smoke is not backfilled.
What should I do if the furniture smells of paint?
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Kitchen fumes have been bothering people, not only difficult to clean, but also make the walls have yellow oil stains, which is really ugly. Now that the weather is cold, my hands are very cold, and when I see the oil stains in the kitchen, the housewives are not enough. Regarding the problem of kitchen fumes, we often hear people complain and complain; Of course, it is more concerned about how to solve this problem, often visit the forum, and you will find that many people recommend the integrated stove. >>>More
If you don't have a range hood, buy one, and if you have one, clean up the range hood and there will be no fume.
1. See if the range hood is installed well, and turn on the range hood when stir-frying. >>>More