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Anonymous users2024-01-24Masks with a little moisture, if you have bad lungs, try to avoid going into the kitchen, open windows, and have exhaust fans.
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Anonymous users2024-01-23Wear a mask, ah......Turn on the range hood.
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Anonymous users2024-01-22Range hood. Not very powerful... The suction is not enough...
It is recommended that you go to the integrated stove, this integrated stove is beautiful and generous in appearance, strong smoke absorption, firepower, and comes with a variety of automatic safety protection functions, with this equipment in the kitchen, we are no longer afraid of oil smoke infringing on our health.
Long-term inhalation of large amounts of oil fumes will cause lung deposits in the body, affecting lung respiration and blood oxygen exchange. Benzopyrene in oil smoke is the bane of carcinogenesis. Wear a mask when you work, and secondly, you can drink chrysanthemum water, pear juice, eat black fungus, and eat more fruits rich in vitamin C. >>>More
1. All smell of oil smoke like this every day, which is definitely harmful. Tell him to install an exhaust fan in the kitchen, a range hood, so that the smoke will be smoked.
Use wide tape to wrap the tangles in circles, and it is best to wrap them regularly, and it is easy to wipe them when rubbing.
The fumes produced when stir-frying in the kitchen will not blacken or yellow the face, but can you accept other things, 1 Chinese chefs still continue the tradition, and it is not surprising to beat and scold, because the chef is by the stove, the smoke is burning, and the temper will be great. >>>More