Don t ask for a return in a restaurant to redo why

Updated on Restaurant 2024-09-11
3 answers
  1. Anonymous users2024-01-24

    Because the boss also has an assessment of the chef, you ask for a redo, think about it, the chef is very uncomfortable, and he is not sure whether the quality or process is hygienic when he redoes it for you. Of course, if the taste is not the right one, you can eat less, or give feedback when you pay.

  2. Anonymous users2024-01-23

    Probably because it won't be redone!

  3. Anonymous users2024-01-22

    Most of them are served to you again, probably spitting...

    Part-time catering waiter, three-star hotel (four-star, five-star is not clear), there is a problem with the dish, and then it is served, the kitchen will get it, and then it will be served again, which is useless.

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I heard that it won't come out until next year!

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