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Anonymous users2024-01-24There are many brands of braised chicken, and their difference lies in the different tastes. Different tastes vary from place to place. If you want to join, be sure to keep your eyes open and think carefully!
Some write that they taste more greasy, and some don't taste too greasy, but they don't taste good enough; It all depends on personal taste.
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Anonymous users2024-01-23I know that Wei Xiaobao has a lot of varieties.
If you want to make braised chicken rice, the kitchen is not very complicated, and you don't need a very large place, just have a worktop to put a multi-eye gas hood.
A worktop for casseroles and dishes, and then a claypot and a single-eye hob, which doesn't need much space, is simple and clean.
If you go to university, you will have a few months off every year, and you can definitely do what you can do
I am a college student, I feel, the yellow stewed chicken rice is very delicious, but the price is a bit expensive, one twenty-one, you can't afford to eat, you can divide it into large portions and small portions to sell, large portions of twenty, small portions of fifteen, the price of your own thoughts, or ask other stores.
Braised chicken rice.
Ingredients: 1 pack of fresh curd skin. >>>More