How to make the kitchen waterproof

The waterproofing of the kitchen and the waterproofing of the bathroom are basically the same, and it is recommended to use mortar waterproofing agent, but the kitchen does not have a backfill pit, so apply plain mortar on the cement-based surface first, and then make waterproof mortar. The floor is all done, the wall is 30 cm high, and the waterproof area behind the vegetable sink is 50 cm above the water outlet.

The requirements of the kitchen waterproof standard are that the ground needs to be done all, the wall is 30 cm high, and the waterproof area behind the vegetable sink is 50 cm above the water outlet. In this way, the whole painting is applied 2-3 times, and the thickness can be controlled in between.

Finally, after the waterproof layer is completely dry, you need to do a closed water test for 48-72 hours, and if there is no problem, you can carry out the process of tiling and other processes.

Clean the ground first, preferably with cement leveling, so that the water can flow to the floor drain. Then apply two times with a water-based waterproof brush. It's OK to test the water without leakage

There is no need to make the ground waterproof, and the wall is very OK if the brick is beautiful and hygienic.

Generally, JS coatings are environmentally friendly and pollution-free, as long as the corners of the pipe root and nozzle are basically no problem

A professional waterproof company does it professionally, or is it better to do it? Insurance?