Why would the chef of Chinese Restaurant prefer to be physically exhausted rather than let others

Because Chef Lin has a special affection for cooking, cooking is a particularly sacred thing for him. However, in the future, he still recruited Tong Zhuo for the whole restaurant, and later everyone got a lot better, and the relationship also improved a lot.

Maybe he thinks that other people cook in general, and he doesn't want people abroad to see Chinese food clearly.

The chef of "Chinese Restaurant" is a real chef, in any restaurant, the chef of a big hotel, no matter how busy the business is, no matter how tired the work, he will not ask the waiter and other personnel to cook, this is the professional ethics, responsible for the diners.

The spirit of preferring physical exhaustion rather than letting others cook is commendable.

Afraid that someone else will break his cooking tools.

The chef of each Chinese restaurant is the experience accumulated over the years, the heat of each dish, when to put the seasoning will affect the quality of the dish, so this is not something that can be bought with money, the same dish is not the same Each chef makes it different, so for the sake of the restaurant's business and the quality of the dishes, each restaurant is easy not to change the chef.

It is a chef's insistence on taste, different people, unprofessional people cook with great taste, a heat is not careful may affect the taste. Especially for a state banquet chef like him, he attaches more importance to his love for cooking and the control of taste, and he doesn't want to smash his own sign.

This is the insistence of every dedicated chef, and it also deserves to be respected, and the status of chefs is also improving with such spread and influence, and now more and more people are beginning to learn Chinese food.

Everyone's taste is different.

That's why he came to the show, the chef has to protect the dishes.

Who are you talking about, is cooking too unpalatable?