Kitchen fire extinguisher what kind of good

Updated on Kitchen 2024-08-14
2 answers
  1. Anonymous users2024-01-24

    Foam fire extinguisher Foam fire extinguisher is suitable for extinguishing the initial fire of oil and general substances.

  2. Anonymous users2024-01-23

    Carbon dioxide, foam is used up and the kitchen is ruined.

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4 answers2024-08-14

Dry powder fire extinguisher, also known as a universal fire extinguisher, almost all fires can be extinguished, buy this on the line, usually pay attention to maintenance, the composition of 50% dry powder can be, pay attention to completely sealed when buying, remember to be completely sealed to tell the source, do not be fooled. Other types of fire extinguishers are not suitable for you, those are specialized.

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The fire extinguisher has an instruction manual, it is recommended to refer to the instruction manual for use. >>>More

15 answers2024-08-14

ABC dry chemical fire extinguisher is used.

It is very important to have a fire extinguisher in the kitchen, it is recommended to use ABC dry powder fire extinguisher, and 2 4KG specifications can meet the needs. On weekdays, pay attention to see whether the pressure pointer of the fire extinguisher is in the green zone, and if the pressure pointer is in the red zone, it should be repaired or replaced in time. Fire extinguishers should be stored away from the source of fire. >>>More

2 answers2024-08-14

Blow it with a fan and wipe it off with a dry cloth or foam.

1 answers2024-08-14

The family's kitchen is not needed, and a dry powder fire extinguisher is fine. If the hotel kitchen or something catering enterprises must be installed, the country has relevant standards, must install fire equipment, kitchen fire extinguishing devices. I have seen the installation of Shanghai Maoyuan Company in Wanda Plaza, and it is not very large.