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Anonymous users2024-01-24Cost reduction: 1.Reduce the cost of using the head and the promotion board, 2Enhance the impact of the visuals.
3.The delivery of information is more effective and targeted???
4.Improve management efficiency.
Increase in sales: 1.Directly increase sales and generate associated sales2Increase the frequency of guests coming in.
3.Provide banquets, charters, sales convenience, gift card sales??
4.Third-party advertising sales (digital extension).
Improvement of the environment: 1.Reduce the perceived waiting time for queues (6 minutes, actually 10 minutes)2Increase customer visits.
3.Increase the attractiveness of the consumption area.
4.Abundance of infotainment systems.
5.Increase the vitality of the store and the appeal of the store6Enhancement of the interactive, social media customer experience.
The red ones don't count. It should be two thousand nine hundred and fifty-five tons.
1. There is a problem with all the threads.
Everything is said to be two-sided, and auspiciousness and unluck are only after they happen, so don't care about other people's feelings, make your own decisions, as long as you think it's good or not, it's OK.
When dining in a restaurant, guessing three numbers is not in line with social morality and laws and regulations, and may cause harm to others and affect one's own image and reputation. We should abide by social ethics and laws and regulations, and respect the rights and dignity of others.
The level of the dish, it is recommended to upgrade a few dishes, otherwise too many new products will easily reduce the experience gained. For example, if you reach level 10 of a beginner dish, customers will only eat this dish, but you will gain experience from each meal. But there is only experience in making ten first-class dishes, and each serving is only experienced. >>>More