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Anonymous users2024-01-24The environment is not bad, the owner is French, the first time to see a foreigner speak Chinese so good, the foreigner himself cooks the food, the taste is good.
Hello, according to industry survey:
For high-end restaurants, generally speaking, Chinese waiters have higher salaries. (High-end Chinese banquet or state banquet service, that is called a rule, far more complicated than Western food, the salary of a waiter in a high-end club, anyway, I heard that it is higher than that of me as a director). >>>More
The profit of opening a Western restaurant is okay, but the premise is that the business must be good, after all, this is not a daily necessity for everyone, so the income is unstable.
The environment is good, the view from the window is very good, but a little farther away from the dishes. The number of dishes is small, but the salmon and geoduck are relatively fresh. The steak is not tasty. But the pastry is very beautifully made and looks very appetizing.
Western restaurant is a high-end place, like our kitchen stainless steel refrigerator freezer is very high-end in appearance, and can be efficient and energy-saving, and there are fresh-keeping cabinets can be used to place fruits and cooked food in the restaurant, of course, the price depends on the specific model.
Hello, glad to answer for you :
The salary of a chef in a western restaurant is quite high, but it also depends on what kind of restaurant you work in. >>>More