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Anonymous users2024-01-24For example, if there are 100 people dining, there are 20 canteen employees, and if there are 50 people dining, there are 10 canteen employees.
Canteen employees make up 20% of the diners
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Anonymous users2024-01-23For every 100 people, there are 20 canteen employees.
Our western restaurant has 100 seats, 7 kitchen staff, 6 bar counters, 1 manager, 2 foremen, and 10 waiters.
Don't listen to his nonsense, at least 8 people. How can a steamed bun for 500 people be steamed over a pastry, and can a side dish be cut? I can't eat stewed cabbage every day.
Multiply the number of diners by the grade index to get the design area of the restaurant. >>>More
1. The dining window of the student cafeteria does not accept cash consumption, and the teachers and students of the school can dine with the campus card, and the meal fee will be determined in person, and the balance in the card will be checked in time. If you lose your campus card or forget to bring it, you need to purchase a temporary meal card when you eat, and the temporary meal card will no longer enjoy the subsidized price of the school, and a management fee will be charged, and the rate will be implemented in accordance with the unified regulations. If the card is lost, it should be reported to the bank card through telephone banking in time, and the campus card should be reported on the all-in-one machine, so as to avoid unnecessary losses. >>>More
The blind spot just can't be illuminated, because the surveillance photos are all some major entrances and exits and key areas, but you can lock the time, lock the range, and narrow down the scope of searching! Fight not to wronged good people! Don't offend customers either! >>>More