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Anonymous users2024-01-23Don't listen to his nonsense, at least 8 people. How can a steamed bun for 500 people be steamed over a pastry, and can a side dish be cut? I can't eat stewed cabbage every day.
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Anonymous users2024-01-22Four will do. A chef, a sinker, a pastry, a cutting board. It is enough for the four of them to be flexible and help each other.
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Anonymous users2024-01-21There are so many people who talk nonsense a day, four or five people are enough, you have a few hands Three meals a day, you can't finish it when you are tired, and you have to take turns to rest, the minimum standard configuration is a pastry supervisor, a deputy, a porridge and steamed rice and odd jobs, 3 cuts, two cooks, two dishwashers, two front desk meals,
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Anonymous users2024-01-20If the three meals in the canteen for 500 people are first distributed according to the dormitory, at least ten people can make it, because you have to make three meals after all.
The dining model of the restaurant is divided into four points: >>>More
The auto repair union has a better salary than a restaurant waiter, and the technology will be very promising.
I suggest you go to the room attendant, because you have more time to face customers, you can hone your temper, and you can also improve your own service awareness attitude, you are washing dishes, how to wash what can you wash out? When people do a job, they think about what the job can bring you and what you can improve. In the past, people sought stability, but now people seek progress, you can't sit back and wait for opportunities, you have to be ready all the time, otherwise others want to pull you, and they don't know where your hand is!
Generally speaking, summer jobs can only go to work in restaurants, such as KFC, which is good!! Anyway, it's about experiencing life, plus earning some pocket money, it's okay;
Only when you are 18 years old can they recruit them by posting a job posting in the lobby, or you can ask the person at the front desk directly. They all know it...