What are the main points to pay attention to when running a good restaurant?

Updated on Restaurant 2024-08-20
3 answers
  1. Anonymous users2024-01-24

    The store is neat, the store is special, the staff is kind, and the variety is complete.

  2. Anonymous users2024-01-23

    Things should be delicious, service attitude should be good, and suggestions should be accepted.

  3. Anonymous users2024-01-22

    The overall layout is key, the dishes are distinctive, hygiene is the key, and the attitude is modest!

Related questions
1 answers2024-08-20

Family balcony flowers, no matter which arrangement method is adopted, should pay attention to the following points: (1) according to the owner's own preferences, choose "according to local conditions" plants, the variety should not be too much, so as not to fight the wrong cockroach complex, dazzling, which is more important for beginner flower growers. >>>More

4 answers2024-08-20

What are the precautions in the diet?

1 answers2024-08-20

First, the dining table is the main body of the restaurant. When choosing a dining table, you should choose according to the size of the dining room, remember to stuff a large dining table into a small space, or make a stingy dining table with enough space. >>>More

1 answers2024-08-20

This is something that is often encountered in running a restaurant, which is prosperous on the surface and has a good business. When you settle the accounts, you can't make ends meet. I think the main problems lie in the following aspects. >>>More

1 answers2024-08-20

The door must not be directly facing this window, but not the door of the kitchen behind it. >>>More