When you encounter a series of problems when opening a restaurant, ask for help from a master

Updated on Restaurant 2024-08-17
2 answers
  1. Anonymous users2024-01-24

    If the taste is not good, he will resolutely change the chef, relying on his own pondering does not know when, and besides, the heat is not enough, no matter how much you ponder, it is useless, the master is the master, and the apprentice is the apprentice after all.

  2. Anonymous users2024-01-23

    You don't have a system in your store.

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