What are the benefits of e recipe restaurants?

Updated on Restaurant 2024-08-15
5 answers
  1. Anonymous users2024-01-24

    1. Electronic recipes can reduce costs, a waiter can serve many people, reduce personnel costs, and is very efficient.

    2. Electronic recipes are very environmentally friendly, no need to print on paper, low-carbon and environmentally friendly3, recipes are easy to modify, can be modified directly on the cloud server, all clients only need to update, no need to redesign.

    4. Electronic recipes can be docked with the background catering management software, and all consumption data and ordering data are synchronized to the background catering management software to realize integrated intelligent solutions such as ordering, checkout, and profit statistics.

    5. What preferential activities can be put on the menu so that the guests can understand it at a glance.

  2. Anonymous users2024-01-23

    The main thing is that the dishes are updated conveniently and quickly, making the pictures more beautiful, making people more appetizing, and the operation is relatively convenient compared to the use of traditional paper menus, and you can make good use of electronic recipes when recommending new dishes to do publicity, the only defect is that many guests may not necessarily order, hehe, after all, there is still no way to the point of widespread popularity, or a process, Hangzhou Dining Friends Technology --- electronic recipe supplier.

  3. Anonymous users2024-01-22

    I would like to share with you the feeling of using the restaurant's electronic recipes, the restaurant company has built a Yunyi wifi ordering system, and pasted the hotel's ordering QR code on each table, and the future ordering process is basically completed by the guests themselves, and the whole process is safe and convenient. Wifi ordering, which allows customers to access the Internet for free, can also improve the speed of order delivery, reduce the waiting time of guests, save waiters, improve the turnover rate, and the ordering system can be widely used in hotels, restaurants, bars, tea bars, cafes and many other catering and entertainment industries.

  4. Anonymous users2024-01-21

    Save the cost of repeatedly making and modifying the menu, improve the grade, and make it more vivid. Easy to modify and beautiful.

  5. Anonymous users2024-01-20

    There is a great benefit that ordering is more convenient.

Related questions
1 answers2024-08-15

How I longed to be collected and placed properly all my life, but after all, there was only some agarwood left. >>>More

1 answers2024-08-15

In order to do a good job in the prevention and control of African swine fever in our city, according to the "Animal Epidemic Prevention Law of the People's Republic of China" and the "Emergency Regulations on Major Animal Epidemics" of the State Council, the notice is as follows: >>>More

1 answers2024-08-15

KFC e-Coupons?

2.I don't have a color printer, can I print or copy KFC e-coupons in black and white? >>>More

3 answers2024-08-15

3. All restaurant lighting design needs to pay attention to the combination of artistry and functionality, and it is not enough to simply pursue one level. Pastel and serene tones are required. There is enough brightness so that not only can the food be seen clearly, but also matches the surrounding environment, furniture, utensils, etc., forming a visual overall aesthetic. >>>More

3 answers2024-08-15

Cashier, it's not very difficult, I'm doing cashier in the supermarket, if you haven't touched the cashier, there should be someone to teach you how to use the cashier system, in fact, it's not difficult, simple addition and subtraction, others give you money you have to be able to distinguish the true from the fake, don't find the wrong when looking for money, the customer swipes the card to pay, you have to know how to operate, the first is to enter the customer's consumption amount, and then press the soft bank (this may be different machines will press different keys, depending on the situation), take the customer's bank card to swipe, Ask the customer to enter the password, and remember to ask the customer to sign the card slip after the payment is successful. There is the end of the day to hand over the money, you will receive the money in the day and then hand it in, if you find the wrong money, the money is not enough, you have to make up the difference yourself, so don't count the wrong money when you collect the money, counterfeit money also have to bear their own responsibility, so to distinguish fake money, in fact, it is not difficult at all, do a few days will be very familiar.